COCKTAILS FOR PRESERVATION
COCKTAILS FOR PRESERVATION AT PAIGEBROOKE
Saturday, November 12
Our second Cocktails For Preservation reception took us to the 1938 Charles Dilbeck designed Dealey House at Paigebrooke Farm. The sprawling 11,500 square foot ranch house laid the perfect background for exploration with sangria and paella. Thank you to our gracious hosts, Scott and Kelly Bradley, speakers Joe Dealey, Jr., Neil McMillan and Nancy McCoy for guiding us through the intriguing history, which includes full relocation of the house. And, thank you to Dallas Allegro Guitar Society’s Christopher McGuire for filling our atmosphere with classical guitar and to Ben E. Keith Company for filling our beverage glasses.
BRUNCH AT BELLOSGUARDO
Saturday, November 14, 2015
On the morning of November 14 we launched our Cocktails For Preservation program with great fanfare. Our inaugural reception, Brunch At Bellosguardo, let our guests see Turtle Creek as they have never seen it before. Homeowner and author, Robert Edsel, personally toured attendees through the historic Hess House and grounds discussing methods used to restore and preserve this significant 1926 Hubert Hammond Crane design. Thank you Robert Edsel, Madeline Jobst, Harwood Catering and Ben E. Keith Company for making this opportunity possible.